The bull fattening project involves the feeding of bulls (which are majorly kept for beef) with a protein balanced, high energy diet for a period of 4 to 5 months, under confinement to increase weight and improve animal health to obtain a better quality of beef.
The bulls are brought to the farm after the breast-feeding stage and are adequately taken care of to fatten. These bulls are later sold for beef. In due time, we intend to set up an abattoir and sell more meat.